Peanut Butter Cookies

Ingredients:

• 2 eggs
• 2 cups peanut butter
• 2 cups white sugar
• 2 tsp baking soda
• 1 pinch of salt
• 1 tsp vanilla extract

Preparation:

1. Preheat oven to 175 degrees C.
2. Grease cookie sheets.
3. In a medium bowl, stir peanut butter and sugar together until smooth. Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla.
4. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets.
5. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.